Engineering and food - proceedings of the fifth International Congress on Engineering and Food held between 28 May and 3 June 1989 in Cologne, Federal Republic of Germany
- Författare
- H. Schubert W. E. L. Spiess International Congress on Engineering and Food 1989 : Köln)
- (Edited by W. E. L. Spiess and H. Schubert.)
- Genre
- Ej skönlitteratur, Konferenser, Konferenspublikation
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| Elsevier Applied Science | 1990 | Storbritannien, London | 3 vol. |